I'm working toward a theme-plan for the days of the week to make my weekly menu brainstorming a *tad* more organized and less haphazard, and it's worked for a couple of weeks, so I think I may stick with it!
Monday (let's try something new!)--Chicken Parmigan and Eggplant Parmigan
Tuesday (comfort food)--Meatloaf, mashed red potatoes, and roasted spaghetti squash
Wednesday (soup/sandwiches)--Homemade clam chowder, cut raw veggies, and spinach dip
Thursday (easy peasy)--Loaded baked potatoes and salad
Friday (pizza!)--well, um...Pizza!
Saturday (kid favorites)--Potato chip chicken, brown rice, and oven-roasted veggies
Sunday (Dad's choice)--Lasagne, salad, and garlic bread
2 comments:
Yumm! Set five more places! I'm drooling already. -Jenn
I've heard of people following a menue plan. Let us know if it works for you!
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